A regional report by the Intergovernmental Authority on Development (IGAD) warns that nearly 40.3 million people in Eastern Africa are at risk of hunger due to ongoing conflict and climate shocks. The report highlights the urgent need for a shift from emergency relief to long-term resilience strategies to address the growing food insecurity. Countries such as Ethiopia, Kenya, and Somalia are particularly affected, with droughts and political instability worsening the situation.

The IGAD report emphasizes that the region must invest in sustainable agricultural practices and conflict resolution to prevent further displacement and loss of livelihoods. It also calls for increased international support to help communities adapt to changing environmental conditions. Despite ongoing efforts, the situation remains critical, with many families struggling to access basic food supplies.

The report underscores the importance of early warning systems and community-based solutions to mitigate the impact of future crises. While humanitarian aid is being distributed, experts stress that long-term planning is essential to ensure food security for millions. The IGAD continues to monitor the situation and advocate for coordinated regional action.